CUISINE STYLE OPTIONS
Depending on your event and menu, your service could take the form of hors d’oeuvres, chef bars, buffets, or served (sit-down) meals.
As is customary, you can add our Passed Hors d’Oeuvre selections to any style of service as a tasty preview to your meal. If you want to create movement, variety, and a seriously social atmosphere, go heavy on the hors d’oeuvres, add chef bars, and let them take the place of dinner altogether.
For the perfect complement to our other service styles, look into our Chef Bar events. Sprinkle these stations around for a fun, social atmosphere that gives your guests an exciting eating experience with many choices.
Can’t make up your mind? Then go for a traditional or family-style buffet. Both offer a down-to-earth feel and, more importantly, lots of choices for those finicky eaters in your party. View Buffet Collection menus starting at $39 per person.
For a more elegant atmosphere, consider one of our served, sit-down lunches or dinners with a formal menu. In this instance, you may choose to offer your guests one entrée or dual entrées, prepared with the utmost care and attention.
DELIVERY & PICK-UP ORDERS
Not interested in a full-service event? Your catering Special Event Planner can assist you with selecting delicious food that can be delivered to your event or picked up at our commissary. Click to view our new menus for Premium Box Lunch and Platter Collection.
Contact one of our catering Special Event Planners for help selecting a menu that’s perfect for your event and budget. You can even sample some of the suggested items before making your final decision.